Polenta-Olive Tapenade Bites
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Crispy on the outside and creamy in the middle, these polenta bites are topped with punchy olive tapenade.
Ingredients
1-1/2 C Quick-cooking polenta
4-1/2 C Vegetable broth
3/4 tsp Salt
Pepper
Olive oil
Vegan olive tapenade
Cherry tomatoes (slow-cooked or raw)
Fresh parsley
Instructions
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