QUINDIM, A BRAZILIAN DESSERT

Quindim is an intensely yellow custard that combines egg yolks, sugar, butter, shredded coconut and coconut milk.

8 egg yolks, sieved
3/4 cup sugar
3 tablespoons butter, melted
2 tsp freshly squeezed lemon or lime juice
1/2 cup coconut milk
1 cup unsweetened shredded coconut

For the bottom of the molds:
soft, unsalted butter
sugar

View the full recipe at Sugar Love Spices →