Red Curry Cauliflower

Red Curry Cauliflower is a Thai-inspired meal made with only 12 ingredients. Healthier than takeout, but so delicious!

1 13.5 oz can coconut milk
3 tablespoons fish sauce substitute
1 tablespoon lime juice
1 tablespoon brown sugar
2 teaspoons Thai red curry paste
1/4 teaspoon red pepper flakes
1 teaspoon dried ginger
2 garlic cloves, minced
2 tablespoons vegetable oil
1 large head cauliflower, cut into small florets
1/4 cup water
1/4 teaspoon salt
1/4 cup fresh cilantro, chopped

View the full recipe at Sweet Little Kitchen →