ROASTED ACORN SQUASH WITH LENTILS AND PEARL ONIONS

Prep time:

Cook time:

Total time: 1 hour 30 minutes

Serves: 4 servings

Roasted Acorn Squash with Lentils and Pearl Onions exemplifies flavors of seasonal vegetables using simple roasting techniques and wonderful organic ingredients giving us the best results that passionate foodies can give!

Ingredients

1 acorn squash
3 Tbsp e.v.o. oil
Fine sea salt to taste
Freshly ground pepper to taste
20 white pearl onions halved
1 sprig fresh sage
2 sprigs fresh thyme
1/2 tsp whole peppercorns
1 carrot minced
1 rib celery minced
1 medium shallot minced
1 cup organic black lentils
Aged balsamic vinegar
Balsamic cream

Instructions

View the full recipe at sugarlovespices →