RUSTIC POTATO LEEK MASH
Prep time: 15 minutes
Cook time: 20 minutes
Total time: 35 minutes
Serves: about 6
Buttery, silky, smooth puree of potatoes, with a mix of sauteed leeks blended in, giving this recipe such flavors, bringing new meaning to budgeting and comfort food.
Ingredients
5 medium Yukon potatoes, peeled and chopped
2 sticks butter
2 leeks (white and light green parts), thoroughly rinsed and thinly sliced
1 tsp thyme
1 tsp oregano
salt and pepper
1/2 cup milk, warmed
Instructions
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