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Home » SPAGHETTI SQUASH AND POTATO CROQUETTES

SPAGHETTI SQUASH AND POTATO CROQUETTES

November 22, 2017 by sugarlovespices Leave a Comment

Spaghetti-Squash-and-Potato-croquettes

SPAGHETTI SQUASH AND POTATO CROQUETTES

Prep time: 25 minutes
Cook time: 50 minutes
Total time:
Serves: 10 croquettes

Spaghetti Squash and Potato croquettes combine the sweet textured luxuriousness of roasted squash and that soft creamy starchness and comfort of mashed whipped potato. How much better can an appetizer get!

Ingredients

Spaghetti Squash:
1 medium 600 g spaghetti squash
2 cloves garlic
1 tsp chives
1 tsp oregano
1/2 tsp onion powder
1 tsp minced onion
4 Tbsp olive oil

Potatoes:
500 g red potatoes, washed peeled and cut into quarters
1/8 cup cream (or half and half)
2 Tbsp salted butter
Fine sea salt and cracked black pepper, to taste
1 tsp fresh chives
1/2 tsp parsley, finely chopped

Croquette mixture:
1/2 cup shredded Parmigiano
1 onion, sliced and sauteed till caramelized
Pinch yellow curry
Fine sea salt
Freshly cracked pepper

Breading:
3 eggs
1/8 cup cream
sat and pepper
3 cups fine Italian-style breadcrumbs
4 cups Canola oil, for frying

Instructions

View the full recipe at sugarlovespices →

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Filed Under: Kid-Friendly, Side Dishes Tagged With: appetizers, breadcrumbs, croquettes, deep fried, fall, finger food, potatoes, spaghetti squash

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