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Home » Spicy Lacto-Fermented Carrots

Spicy Lacto-Fermented Carrots

April 3, 2014 by Sherrie Leave a Comment

spicy-lacto-fermented-carrots-6-600x400

Spicy Lacto-Fermented Carrots

Prep time: 5 minutes
Cook time: 3-5 days
Total time: 5 minutes
Serves: 6-8 servings

Spicy pickled carrots that literally make themselves. Pickled carrots have never been tastier or easier.

Ingredients

5-6 carrots
5-6 cloves of garlic
1/4 – 1/2 teaspoon crushed red pepper {1/2 teaspoon is pretty spicy!}
1 tablespoon sea salt
1 tablespoon of your favorite fresh herb, I used oregano
filtered water

Instructions

View the full recipe at With Food + Love →

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Filed Under: Everything Else, Gluten-Free, Side Dishes, Snacks, Vegan Tagged With: easy, fermented, lacto-fermented, pickled carrots, pickles, spicy

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