Spicy Vegetable Peanut Soba Noodles

A healthy 15-minute meal, these Spicy Vegetable Peanut Soba Noodles are full of fresh vegetables and tossed in a light (and flavorful!) peanut sauce!

1 8-ounce package soba noodles
½ jalapeno, seeds removed
¼ cup peanut butter
¼ cup coconut aminos or soy sauce
2 tablespoons rice vinegar
1 teaspoon agave nectar
1 teaspoon garlic, minced (about 2 cloves)
¼ teaspoon ground ginger
¼ teaspoon Sriracha (optional)
1 bell pepper, thinly sliced
1 cup carrots, thinly sliced
1 cup red cabbage, thinly sliced

For garnish:
chopped peanuts
sliced green onions
chopped cilantro

View the full recipe at Emilie Eats →