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Home » Stir fried green beans with crispy shallots

Stir fried green beans with crispy shallots

August 3, 2017 by the circus gardener Leave a Comment

stir-fried-green-beans-with-crispy-shallots

stir fried green beans with crispy shallots

Serves: 2-4

Delicious as a side dish or served as a quick, healthy lunch accompanied by some steamed jasmine rice.

Ingredients

400 g green beans
5 cm piece fresh ginger, finely chopped
2 cloves garlic, finely chopped
1 red chilli, finely chopped
50 ml soy sauce
1 tsp maple syrup
Juice of half a lime

For the crispy shallots:

120 g shallots, very thinly sliced
groundnut oil for frying

Instructions

View the full recipe at The Circus Gardener’s Kitchen →

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Side Dishes, Vegan Tagged With: crispy, green beans, shallots, stir fry

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