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Home » stir fry

Vegan Stir-Fry Veggies in Peanut Sauce

February 12, 2018 by onebiteveg Leave a Comment

Vegan Stir-Fry Veggies in Peanut Sauce Prep time: 5 mins Cook time: 10 mins Total time: 15 minutes Serves: 4 Vegan stir-fry veggies in peanut sauce. Fresh vegetables are stir-fried and then drizzled with a sauce made from coconut milk and vegan peanut sauce. Ingredients 1 Tablespoon canola, peanut, or grapeseed oil 2 cups broccoli florets 1… 

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Filed Under: Vegan Tagged With: peanut sauce, rice noodles, stir fry, vegan stir fry

Potato Fenugreek Stir-Fry

November 23, 2017 by steamingpot Leave a Comment

Potato Fenugreek Stir-Fry Prep time: Cook time: Total time: Serves: Aloo methi: fresh fragrant fenugreek leaves (methi) stir-fried with potatoes (aloo). Winter favorite! [vegan] Ingredients potatoes fenugreek leaves green chilies asafoetida Instructions View the full recipe at The Steaming Pot →

Filed Under: 30 Minutes or Less, Gluten-Free, Side Dishes, Vegan Tagged With: curries, fenugreek, potatoes, stir fry

Stir fried green beans with crispy shallots

August 3, 2017 by the circus gardener Leave a Comment

stir fried green beans with crispy shallots Serves: 2-4 Delicious as a side dish or served as a quick, healthy lunch accompanied by some steamed jasmine rice. Ingredients 400 g green beans 5 cm piece fresh ginger, finely chopped 2 cloves garlic, finely chopped 1 red chilli, finely chopped 50 ml soy sauce 1 tsp… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Side Dishes, Vegan Tagged With: crispy, green beans, shallots, stir fry

Spicy Peanut Soba Noodle Stir Fry

July 24, 2017 by Rachael@AnAvocadoADay Leave a Comment

Spicy Peanut Soba Noodle Stir Fry Serves: about 6 This vegetable and soba noodle stir fry is made with chewy, buckwheat soba noodles made from sweet potato and buckwheat. It’s packed with veggies – strips of eggplant, green beans, bok choy, and red bell peppers, as well and stir fried tofu and drenched in a… 

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Filed Under: Gluten-Free, Main Dishes, Vegan Tagged With: asian, bok choy, buckwheat, eggplant, green bean, Peanut, soba noodle, stir fry, whole grain

Mushroom Cauliflower Stir-Fry

June 19, 2017 by CourtneysCookbook Leave a Comment

Mushroom Cauliflower Stir-Fry Serves: 4 This simple and flavorful mushroom cauliflower stir-fry is a versatile side dish, great for any occasion. Ingredients 8 oz. baby bella mushrooms, sliced 1 head of cauliflower, chopped 2 cloves garlic, minced steak seasoning, to taste grated Parmesan cheese, for topping Instructions View the full recipe at Courtney’s Cookbook →

Filed Under: 30 Minutes or Less, Gluten-Free, Side Dishes, Vegan Tagged With: cauliflower, mushroom, stir fry

Simple Vegan Quinoa Fried Rice

June 6, 2017 by HappyKitchen.Rocks Leave a Comment

Simple Vegan Quinoa Fried Rice Total time: 15 minutes Serves: 2 Vegan Quinoa Fried Rice is the healthy and easy alternative to the takeout classic, featuring flavorful vegetables and protein-packed quinoa Ingredients 1/2 cup quinoa (makes 2 cups cooked) 1 tablespoon olive oil (or peanut oil if you have it) 2 large carrots 1 small… 

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Filed Under: 30 Minutes or Less, Everything Else, Gluten-Free, Main Dishes, Vegan Tagged With: #gluten-free, broccoli, dinner, easy, fried rice, healthy, quinoa, stir fry, vegan, vegetarian

Kung Pao Tofu Stir Fry

May 17, 2017 by healthynibblesandbits Leave a Comment

Kung Pao Tofu Stir Fry Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 4 This spicy kung pao tofu stir fry is an easy dish that takes only 30 minutes to make! It’s filled with green beans, sugar snap peas, peppers and crunchy peanuts. Ingredients 12-ounce (340g) package of extra-firm… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Main Dishes Tagged With: chinese, green beans, snap peas, stir fry, tofu

Vegetarian Red Curry Stir Fry

March 30, 2017 by HappyKitchen.Rocks Leave a Comment

Vegetarian Red Curry Stir Fry Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 4 Easy and wholesome Vegetarian Red Curry Stir Fry Recipe makes for a nutritious weeknight dinner ready in just 30 minutes! Vegan, gluten free, paleo. Ingredients Sauce: 1-inch piece (2.5 cm) fresh ginger 1/2 teaspoon cumin 1/2… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Main Dishes, Vegan Tagged With: curry, dinner, easy, paleo, quick, stir fry

Sriracha Chili Mushroom Stir Fry

March 23, 2017 by yeprecipes Leave a Comment

Sriracha Chili Mushroom Stir Fry Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: 2  A spicy and hearty mushroom stir-fry in about 30 minutes. Ingredients 1 1/2 lbs white button mushrooms wiped clean and quartered 1 large red pepper seeded and chopped 1 medium yellow onion chopped 2 cloves of… 

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Filed Under: 30 Minutes or Less, Main Dishes, Vegan Tagged With: asian, mushroom, spicy, stir fry

Tenderstem broccoli Stir Fry with sriracha mayo peanut sauce

March 2, 2017 by discoverdelicious Leave a Comment

Tenderstem broccoli Stir Fry with sriracha mayo peanut sauce Prep time: Cook time: Total time: Serves: 4 Tenderstem broccoli Stir Fry w/ sriracha mayo peanut sauce. Vegan. Ingredients For the sauce: 6 tbsp smooth peanut butter 4 tbsp soy sauce 2 limes, juice of 1 thumb ginger, finely chopped or grated 2 tbsp sriracha mayo… 

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Filed Under: Main Dishes, Vegan Tagged With: asian, broccoli, healthy, rice, sriracha, stir fry

Peanut Sauce Stir-Fry with Cauliflower Rice

December 19, 2016 by Eat Healthy Eat Happy Leave a Comment

Peanut Sauce Stir Fry with Cauliflower Rice Prep time: 10 min Cook time: 15 min Total time: 25 min Serves: 4  My peanut sauce stir fry with veggies and cauliflower rice is fresh, fun and satisfying. Lower calories = more noshing! Ingredients Peanut Stir Fry Sauce: 3/4 c peanut flour 1 1/2 tsp garlic powder… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Main Dishes, Vegan Tagged With: cauliflower rice, low carb, stir fry

Brocolli and carrot stir fry

December 7, 2016 by maayeka Leave a Comment

Brocolli and carrot stir fry Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 500 grams Crisp and crunchy broccoli and carrots stir fried with sesame seeds. Ingredients Broccoli, chopped – 300 gms Carrot /Gajar, chopped -2 Ginger, grated- 1tsp Chili flakes- 1 tsp Sesame seeds- 2 tsp Cumin seeds- 3/4… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Side Dishes, Vegan Tagged With: carrot, curry, easy, indian, stir fry, vegetable

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