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A Gathering of Veggie Deliciousness!

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Home » Archives for Anjana Chaturvedi

Veggie Deliciousness brought to you by Anjana

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SPINACH AND FOX NUT CURRY

April 10, 2017 by maayeka Leave a Comment

SPINACH AND FOX NUT CURRY Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 2 bowls Palak Aur Makhana ki Sabzi- a simple and delicious spinach and fox nut curry. Ingredients 500 gms Spinach /palak 3 bunch 300 gms Tomato 3 medium size 3 Green chilies 1 tsp Ginger / Adrak… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Main Dishes, Side Dishes, Vegan Tagged With: curry, healthy, indian, spinach

Instant Mango Pickle

April 10, 2017 by maayeka Leave a Comment

Instant Mango Pickle Prep time: 10 minutes Cook time: 5 minutes Total time: 15 minutes Serves: 1 jar Quick and easy instant Mango pickle – Indian style Mango pickle made with less oil Ingredients 400 gms Raw Mango / Kachcha Aam chopped 1.5 tbsp Red Chilli powder / Laal mirch powder 1 tsp Turmeric Powder… 

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Filed Under: 30 Minutes or Less, Breakfast, Gluten-Free, Raw, Side Dishes, Vegan Tagged With: indian, mango, pickle, quick, raw

Vegetable chops

March 9, 2017 by maayeka Leave a Comment

Vegetable chops Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 6 Vegetable fried rolls made with beetroot, potato, carrot and few spices. Ingredients 300 gm Beetroot 2 medium size 150 gms Carrot / Gajar 2 medium 3 potato boiled 2 Green chilies/hari mirch 1 tsp Ginger / Adrak grated 2… 

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Filed Under: 30 Minutes or Less, Breakfast, Gluten-Free, Kid-Friendly, Side Dishes, Snacks, Vegan Tagged With: fried, healthy, indian, vegetables

Stir fried tangy green chilies

March 9, 2017 by maayeka Leave a Comment

Stir fried tangy green chilies Prep time: 10 min Cook time: 10 minutes Total time: 20 minutes Serves: 3 cups Green chili fry-A quick and delicious stir fried green chilies. An Instant green chili pickle. Ingredients 200 gms Green chilies/hari mirch 2 tbsp Fennel Seeds / Saunf 1 tsp Mustard Seeds / Rai 1/3 tsp… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Side Dishes, Vegan Tagged With: asian, green chili, indian, pickle

Sarso ka Saag

January 23, 2017 by maayeka Leave a Comment

Sarso ka Saag Prep time: 20 minutes Cook time: 45 minutes Total time: 1 hour Serves: 4 bowls Sarson Ka Saag-Mustard green cooked with mild spices. Sarson Ka saag is a very popular winter specialty from the state of Punjab and now very popular all over India. It is a seasonal delicacy and best enjoyed… 

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes Tagged With: dinner, greens, indian, lunch, winter

Oil Free Carrot and Radish Pickle

December 18, 2016 by maayeka Leave a Comment

Oil Free Carrot and Radish Pickle Prep time: 15 minutes Cook time: 5 minutes Total time: 20 minutes Serves: 1 big jar Carrot, potato and radish pickled in fermented mustard water. Ingredients 3 liter Water / Paani 4 tbsp Mustard Seeds / Rai, coarsely ground 2 tsp Red Chilli powder / Laal mirch powder One… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Side Dishes, Vegan Tagged With: carrots, fermented, indian, pickle, potato

Indian Gooseberry and Jaggary Chutney

December 18, 2016 by maayeka Leave a Comment

Indian Gooseberry and Jaggary Chutney Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 450 grams A very healthy and nutritious Indian Gooseberry and jaggary chutney. Ingredients 500 gms Indian Gooseberry /amla 500 Gums Jaggary / Good / tricks 15 Dates / khajoor 15 Almonds / Badam Two Tbsp Rasins /… 

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Filed Under: 30 Minutes or Less, Everything Else, Gluten-Free, Kid-Friendly Tagged With: healthy, indian, low fat, relish, winter

Dosakaya Pappu

December 16, 2016 by maayeka Leave a Comment

Dosakaya Pappu Prep time: 5 minutes Cook time: 15 minutes Total time: 20 minutes Serves: 2  Pigeon peas cooked with yellow cucumber- An Andhra specialty. It is a very quick and no fuss recipe with basic ingredients. It goes very well with steamed rice or roti. Ingredients One cup Pigeon Peas / Tuvr / tur… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Main Dishes, Side Dishes, Vegan Tagged With: dinner, easy, everyday, fussfree, indian, lentil, lunch, vegetarian

Methi Aloo Paratha

December 14, 2016 by maayeka Leave a Comment

Methi Aloo Paratha Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 6 -7 pieces Methi Aloo Paratha – Indian flat bread stuffed with mashed potato, herbs and a few spices. Ingredients For The Dough: 2 cup whole wheat flour/atta 2 cup Fresh Fenugreek / Hari Methi 2 tbsp Cooking Oil… 

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Filed Under: 30 Minutes or Less, Breakfast, Kid-Friendly, Vegan Tagged With: bread, flatbread, indian, potato, wheat

Brocolli and carrot stir fry

December 7, 2016 by maayeka Leave a Comment

Brocolli and carrot stir fry Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 500 grams Crisp and crunchy broccoli and carrots stir fried with sesame seeds. Ingredients Broccoli, chopped – 300 gms Carrot /Gajar, chopped -2 Ginger, grated- 1tsp Chili flakes- 1 tsp Sesame seeds- 2 tsp Cumin seeds- 3/4… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Side Dishes, Vegan Tagged With: carrot, curry, easy, indian, stir fry, vegetable

Yard long beans and Potato stir fry

December 6, 2016 by maayeka Leave a Comment

Yard long beans and Potato stir fry Prep time: 10 minutes Cook time: 25 minutes Total time: 35 minutes Serves: 2 Yard long beans and potato stir fry. Ingredients 350 gms Long bean/barbatti/boda 250 gms Potatoes / Aloo 2 medium 3/4 cup Tomatoes / Tamatar finely chopped 1/2 tsp turmeric 3/4 tsp Red chili powder… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Main Dishes, Side Dishes, Vegan Tagged With: beans, indian, low fat, stir fry

Instant carrot and chili pickle

December 6, 2016 by maayeka Leave a Comment

Instant carrot and chili pickle Prep time: 20 minutes Cook time: Total time: 20 minutes Serves: 1 big jar A very easy and instant seasonal carrot and chili pickle which can be served as a side dish with main course. Ingredients 500 carrot/gajar 100 gms green chilies/hari mirch 2 tbsp salt/namak 6 tbsp cooking oil… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Raw, Salads, Side Dishes Tagged With: condiment, pickle, preserve, vegetable

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