Strawberry Rhubarb Swirl Ice Cream
Prep time: 30 minutes
Cook time: 30 minutes
Total time: 1 hour
Serves: 6
Summertime in a bowl! The classic combo of strawberry + rhubarb swirled into frozen fruity ice cream and topped with deconstructed ice cream cone clusters!
Ingredients
1 pound strawberries, sliced
1 pound rhubarb, sliced
1/4 cup maple syrup
1 tsp lemon juice
1/2 tsp vanilla bean powder
Frozen bananas
6 sugar cones
1/4 cup maple syrup
1/4 cup oat flour
Instructions
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