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Piment d’Espelette Roasted Carrots

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Piment d’Espelette Roasted Carrots Prep time: Cook time: Total time: Serves: Piment d’Espelette Roasted Carrots: this vegan carrot side dish is warm spicy from a Basque spice and the caramelization process. Ingredients 1 lb carrots 1 tablespoon olive oil 1/2 teaspoon piment d’espelette 1/2 teaspoon salt Instructions View the full recipe at Ahu Eats →

Black Cherry Scones

Blandine Wilcox

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Black Cherry Scones Prep time: Cook time: Total time: Serves: 8 A scrumptious treat celebrating cherries Ingredients 125g light spelt flour 125g whole wheat flour 2tsp baking powder 50g unrefined sugar A pinch of salt 2 handful black cherries, pitted 125g ricotta 125ml cream Instructions View the full recipe at Food Moods →

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