Chocolate Croissants Prep time: Cook time: Total time: Serves: Chocolate Croissants with home made Sunflower Chocolate Spread, vegan Ingredients 500 g flour 1 sachet dry yeast pinch of salt 250 ml (1 cup) non-dairy milk, warm 1 tablespoon coconut oil 2 tablespoons maple syrup vegan chocolate spread shredded coconut Instructions View the full recipe at… 

Read More »