NO-KNEAD, RUSTIC, ITALIAN-STYLE BREAD Prep time: 5 minutes Cook time: 40 minutes Total time: 2 hour 15 minutes Serves: 2 artisan loaves An artisan no-knead, free-form loaf, easy and quick, with a nice crust and crumb, that doesn’t last long in our house. Ingredients 500 g (4 ½ cups) unbleached all purpose flour + more… 

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