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Home » Hokkaido

Pecan nut, dark chocolate & pumpkin crumble

November 1, 2017 by inthemoodforfood Leave a Comment

Pecan nut, dark chocolate & pumpkin crumble Prep time: Cook time: Total time: 1 hour Serves: This dessert is a comforting mix between a crumble, a chocolate brownie and a pumpkin cake. Ingredients Hokkaido squash Dark chocolate (>70%) Pecan nuts Cocoa Honey … Instructions View the full recipe at In the mood for food →

Filed Under: Desserts, Snacks Tagged With: autumn, brownie, cacao, cake, chocolate, crumble, fall, Hokkaido, nut, pecan, pumpkin, squash, streusel

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