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Home » St. Patrick's

Soda Bread with Whiskey Raisins

April 21, 2017 by thewimpyvegetarian Leave a Comment

Soda Bread with Whiskey Raisins Prep time: 30 minutes Cook time: 60 minutes Total time: 90 minutes Serves: 1 loaf Irish soda bread made with cake flour, whiskey-soaked raisins, buttermilk, sour cream, and orange zest. Not just for St. Patrick’s Day! Ingredients 1 ½ cup dark raisins ¾ cup whiskey 3 ½ cups (15.75 ounces)… 

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Filed Under: Breakfast, Kid-Friendly, Side Dishes Tagged With: bread, Irish, Soda Bread, St. Patrick's, whiskey, yeast

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