Roasted Jerusalem artichokes with feta and garlic dill butter Prep time: Cook time: Total time: Serves: Roasted Jerusalem artichokes – sprinkled with feta cheese and drizzled with garlic dill butter – they are simply finger-licking good! Ingredients Jerusalem artichokes dill feta cheese butter garlic Instructions View the full recipe at Viktoria’s Table →
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Roasted Jerusalem artichokes with feta and garlic dill butter
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