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Home » The perfect vegan gingersnap cookies

The perfect vegan gingersnap cookies

November 30, 2015 by radiantrachels Leave a Comment

gingersnap-cookies-small

The perfect vegan gingersnap cookies

Prep time:
Cook time:
Total time:
Serves: 8 to 12 cookies

Soft and chewy, these vegan and gluten free gingersnap cookies will be a hit at Christmas time!

Ingredients

COOKIES:
oat flour
quinoa flour
coconut sugar
coconut oil
molasses
baking soda & powder
spices
vanilla extract

CREAM FILLING:
macadamia nuts
coconut oil
maple syrup or honey
almond milk
vanilla bean

Instructions

View the full recipe at Radiant Rachels →

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Filed Under: 30 Minutes or Less, Desserts, Gluten-Free, Kid-Friendly, Vegan Tagged With: baking, Christmas, cookies, gingersnaps, holiday, molasses, oat flour, quinoa flour

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