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Home » Tomato Salsa

Tomato Salsa

November 11, 2014 by KitchenNostalgia Leave a Comment

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Tomato Salsa

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Tomato Salsa – the best pasta sauce on the face of the Earth; can be used as a crostini spread or dip

Ingredients

2 kg (4 lb) fresh tomatoes, very ripe
5-6 garlic cloves, minced
¼ cup olive oil
1 Tbsp sugar (or to taste)
salt, black pepper
½ Tbsp fresh parsley, chopped

Instructions

View the full recipe at Kitchen Nostalgia →

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Filed Under: Everything Else, Vegan Tagged With: Croatian, dip, fresh, pasta, salsa, sauce, tomato

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