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Home » salsa

Cranberry Salsa

February 20, 2018 by mystircrazykitchen Leave a Comment

Cranberry Salsa Prep time: 15 mins Cook time: Total time: Serves: If you’re looking for the most festive holiday party snack ever, this cranberry salsa recipe is it. The combination of cranberries, jalapeño and the perfect amount of sugar makes this dip a favorite of mine. Ingredients 2 bags fresh cranberries 6 fresh jalapenos deseeded… 

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Filed Under: Everything Else Tagged With: cilantro, cranberry, dip, jalapenos, salsa

Mexican Migas Norteñas

February 9, 2018 by MexFoodJournal Leave a Comment

Mexican Migas Norteñas Prep time: Cook time: Total time: Serves: 2  Migas – fried corn tortilla strips mixed with scrambled eggs and coated with salsa. Ingredients 4 eggs 4 corn tortillas 1/2 cup salsa 1/4 white onion 8 sprigs of cilantro 3 ounces ranchero cheese 1 1/2 cups refried beans 6 corn chips Instructions View… 

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Filed Under: Breakfast Tagged With: corn tortillas, eggs, mexican food, salsa

Roasted Jalapeño Salsa

September 19, 2017 by MexFoodJournal Leave a Comment

Roasted Jalapeño Salsa Prep time: 5 minutes Cook time: 35 minutes Total time: 40 minutes Serves: 2 cups Intensely flavored pan roasted jalapeño salsa which packs some heat. Ingredients 9 large jalapeño peppers 1/2 large white onion 3 cloves garlic 12 sprigs of cilantro Juice of 2 limes 1 tsp + to taste salt 2… 

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Filed Under: Everything Else Tagged With: jalapeno, roasted, roasted salsa, salsa

Black Bean Soup with Mango Salsa

September 12, 2017 by [email protected] Leave a Comment

Black Bean Soup with Mango Salsa Serves: 6 Enjoy this vegan black bean soup with mango salsa, perfect for the transition from summer to fall! Make extra salsa for snacking! Ingredients 1 1/2 tablespoons sunflower oil 1 onion, peeled and chopped 1 red bell pepper, stemmed, seeded and chopped 1 large carrot, chopped 4 garlic… 

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Filed Under: Gluten-Free, Main Dishes, Soups & Stews, Vegan Tagged With: bean soup, black bean, make ahead, mango, salsa, soup

Healthy Mediterranean Breakfast Burritos

August 29, 2017 by Food Meanderings Leave a Comment

Healthy Mediterranean Breakfast Burritos Prep time: 15 minutes Cook time: 5 minutes Total time: 20 minutes Serves: 6 burritos This easy, meatless, healthy breakfast burrito is full of protein, Mediterranean flavours, make- ahead, freezable and a great brunch or breakfast potluck idea! Ingredients 6 tortillas whole 10 inch – I use sun-dried tomato 9 eggs… 

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Filed Under: 30 Minutes or Less, Breakfast, Kid-Friendly, Main Dishes Tagged With: "breakfast, back to school, black olives, breakfast wrap, breakffast potluck idea, brunch, brunch potluck idea, burrito, egg, feta cheese, food, freezer burrito, greek, greek burritos, healthy, how to wrap a breakfast burrito, make ahead, meatless, mediterranean, mediterranean wrap, mexican, recipe, refried beans, salsa, spinach, sundried tomatoes, tortilla, tortillas, vegetarian, work potluck, wrap

Mango Salsa

August 23, 2017 by Lisa G Leave a Comment

  Mango Salsa Prep time: 5 Minutes Total time: 5 Minutes Serves: 1-2 Cups You have crunch, sweet tang and of course the heat from the fresh jalapeño peppers. This recipe comes together in minutes and it can be used in many other dishes too. Ingredients 1 Mango, diced ½ Jalapeno pepper (seeds and all),… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Salads, Side Dishes, Vegan Tagged With: healthy, healthy sweet and spicy mango salsa, mango, mango salsa, salsa, spicy, spicy mayo salsa, spicy salsa, sweet and spicy mango, sweet and spicy mango salsa

Tomatillo Salsa Verde

August 17, 2017 by MexFoodJournal Leave a Comment

Tomatillo Salsa Verde Prep time: 10 minutes Total time: 10 minutes Serves: 2 cups Fresh tomatillo salsa verde (green sauce). It is a very easy recipe to make uncooked salsa. Ingredients 1 lb. tomatillos 4 serrano chiles 2 cloves garlic 1 cup cilantro 1 cup water 1/2 white onion 1 tsp salt + to taste… 

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Filed Under: 30 Minutes or Less, Everything Else, Raw Tagged With: salsa, salsa verde, tomatillo

Watermelon Salsa

August 16, 2017 by Little Leopard Book Leave a Comment

Watermelon Salsa Total time: 10 minutes Serves: 4 cups Watermelon salsa is refreshing, flavorful and will be the hit of the summer! Serve it with tortilla chips for a vegan and gluten free snack or serve it over tacos for a delicious meal. Ingredients 2 cups diced watermelon 1 cup cherry tomatoes (quartered) ½ cup… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Side Dishes, Snacks, Vegan Tagged With: #gluten-free, 4th of July, appetizer, healthy, mexican, salsa, vegan, vegetarian, watermelon, watermelon salsa

Habanero Salsa

June 30, 2017 by MexFoodJournal Leave a Comment

Habanero Salsa Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 2 cups Yucatán style tomato habanero hot sauce recipe. Habanero chiles have a fruity taste and are very hot, not for the faint of heart. Ingredients 3 very ripe tomatoes (about 1 lb.) 2 habanero chiles 1/2 white onion 1… 

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Filed Under: Everything Else Tagged With: habanero, mexican, salsa, salsa habanera, tomato

Baba Ganoush – The Father of all Eggplant Dips

June 30, 2017 by hurrythefoodup Leave a Comment

Baba Ganoush – The Father of all Eggplant Dips Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 4 Baba Ganoush – The Father of all Eggplant Dips. Flatbreads and pitas go perfectly with this beautiful fusion of Arab-Mediterranean cuisines. Ingredients 3 small eggplants, (3 small eggplants = 600-700g in total)… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Side Dishes, Snacks, Vegan Tagged With: arabic, aubergine, dip, eggplant, healthy, mediterranean, party, salsa, vegan, vegetarian

Exotic salsa

June 27, 2017 by viktoriastable Leave a Comment

Exotic salsa Prep time: 15 minutes Cook time: 5 minutes Total time: 20 minutes Exotic salsa – crunchy veggies, juicy tropical fruits, and exotic perfume of kaffir limes, guava, fresh mint and cilantro – this salsa is super flavorful and delicious. Ingredients 1 mango 2 cucumbers 1 cup jicama 1 avocado 5-6 kaffir lime leaves… 

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Filed Under: Gluten-Free, Raw, Salads, Vegan Tagged With: avocado, cilantro, cucumber, fruit salsa recipe, guava, jalapeno, jicama, kaffir lime, mango, mint, salsa

Sweet Potato Taco Bites

June 6, 2017 by CourtneysCookbook Leave a Comment

Sweet Potato Taco Bites Serves: 20-24  crackers These sweet potato taco bites are perfect for a quick and delicious snack or appetizer! Ingredients Breton Artisanal Sweet Potato and Ancient Grains Crackers 1 (15 oz.) can black beans, drained, rinsed, and patted dry 1 teaspoon cumin 1 (8 oz.) block cheddar cheese, sliced salsa Instructions View… 

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Filed Under: 30 Minutes or Less, Everything Else, Snacks Tagged With: cheddar cheese, crackers, salsa, sweet potato, taco bites

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