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Home » jicama

Spicy Mexican Fruit Salad with Chia

December 5, 2017 by MexFoodJournal Leave a Comment

Spicy Mexican Fruit Salad with Chia Prep time: 15 minutes Cook time: Total time: 15 minutes Serves: 6 servings Versatile Mexican fruit salad, ensalada de fruta, prepared with jicama, pineapple, watermelon, Tájin chili powder and chia seeds. Ingredients 1/4 watermelon 1 small pineapple 1 medium jicama (6” to 7” inches across) Juice from 1 1/2… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Raw, Salads Tagged With: chia, chili powder, easy, jicama, pineapple, salad, spicy, Tajin, watermelon

Exotic salsa

June 27, 2017 by viktoriastable Leave a Comment

Exotic salsa Prep time: 15 minutes Cook time: 5 minutes Total time: 20 minutes Exotic salsa – crunchy veggies, juicy tropical fruits, and exotic perfume of kaffir limes, guava, fresh mint and cilantro – this salsa is super flavorful and delicious. Ingredients 1 mango 2 cucumbers 1 cup jicama 1 avocado 5-6 kaffir lime leaves… 

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Filed Under: Gluten-Free, Raw, Salads, Vegan Tagged With: avocado, cilantro, cucumber, fruit salsa recipe, guava, jalapeno, jicama, kaffir lime, mango, mint, salsa

Vegan Southwest Caesar Salad

June 6, 2017 by Rachael@AnAvocadoADay Leave a Comment

Vegan Southwest Caesar Salad Serves: 4 Vegan southwest Caesar salad! You’ll love the creamy, briny, chili infused vegan dressing made from almonds and the cashew vegan parmesan cheese! Ingredients Vegan Parmesan Cheese: ⅓ cup cashews 1½ tablespoons nutritional yeast ½ teaspoon salt ¼ teaspoon garlic powder Vegan Caesar Dressing: 1 cup slivered almonds, soaked in… 

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Filed Under: Gluten-Free, Main Dishes, Salads, Vegan Tagged With: #gluten-free, almonds, beans, cashew, dairy free, grain free, jicama, lettuce, main, salad, vegan, vegetarian

Mexican Chopped Salad with Jicama

August 23, 2016 by krimkus Leave a Comment

Mexican Chopped Salad with Jicama Prep time: 20 minutes Cook time: Total time: 20 minutes Serves: 8  Toss crunchy jicama, tomato, fresh summer corn, black beans, and avocado with tart lime and cilantro to create a refreshing Mexican-inspired chopped salad. Ingredients 1 large red bell (capsicum) peppers, chopped 3 large Roma tomatoes, chopped 2 large… 

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Filed Under: 30 Minutes or Less, Salads Tagged With: avocado, black beans, corn, jicama, tomatoes

Mint Jicama Cantaloupe Salad

July 29, 2016 by Snixy Kitchen Leave a Comment

Mint Jicama Cantaloupe Salad Prep time: Cook time: Total time: Serves: Mint jicama cantaloupe salad with toasted pepitas and creamy French feta – no cook, no hassle, just delicious. Ingredients Toasted Pepitas: ¼ cup toasted pepitas (pumpkin seeds) ⅛ teaspoon extra virgin olive oil ⅛ teaspoon salt Mint Jicama Cantaloupe Salad: 1½ lb cantaloupe, chopped… 

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Filed Under: Gluten-Free, Salads, Side Dishes Tagged With: cantaloupe, feta, jicama, lime, lime zest, mint, orange juice

Avocado grapefruit jicama salad

June 24, 2016 by viktoriastable Leave a Comment

Avocado grapefruit jicama salad Prep time: Cook time: Total time: Serves: Avocado grapefruit jicama salad – this fabulous salad combines the freshest most delicate flavors in one bowl – crunchy jicama, crisp and cool cucumbers, bitter-sweet grapefruit and creamy avocado, with fresh lime juice and lots of cilantro. Ingredients 1 butter lettuce or hearts of… 

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Filed Under: 30 Minutes or Less, Raw, Salads, Vegan Tagged With: avocado, butter lettuce, cilantro, cucumber, grapefruit, jicama

Pickled Jicama with Jalapeño Lime and Cayenne Pepper

January 22, 2016 by maren@eatingworks Leave a Comment

Pickled Jicama with Jalapeño Lime and Cayenne Pepper Prep time: 10 minutes Cook time: 1 week Total time: 1 week Serves: 1 16oz jar Pickled Jicama with zesty Jalapeño, Cayenne Pepper, Lime Juice and Fennel Seeds. This easy fermented dish goes well with salads and anything cilantro! Ingredients 1 jicama, sliced into thin strips 1… 

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Filed Under: Salads, Side Dishes, Vegan Tagged With: fermenter, jicama, pickled

Tropical Salad with Spicy Mango-Macadamia Dressing

April 24, 2015 by Rachael@AnAvocadoADay Leave a Comment

Tropical Salad with Spicy Mango-Macadamia Dressing Prep time: Cook time: Total time: Serves: Macadamia nut oil is one nutritious oil you should be using! Highlight it’s flavor in this tropical salad with mango macadamia dressing. Ingredients 1 package of extra-firm tofu, pressed to remove extra liquid Lemon pepper seasoning 1 tablespoon macadamia nut oil 1… 

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Filed Under: 30 Minutes or Less, Main Dishes, Salads, Vegan Tagged With: avocado, jicama, macadamia, mango, red pepper, tofu

Cheezy “Steak” Fries

August 15, 2014 by stylenectar Leave a Comment

Cheezy “Steak” Fries Prep time: 15 minutes or less Cook time: n/a Total time: 15 minutes or less Serves: 1 large serving or 2 small Who says “fries” have to be deep fried potatoes? These Cheezy “Steak Fries” are simply delicious. They deliver on so many levels. For starters, they’re just beautiful to look at…. 

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Filed Under: 30 Minutes or Less, Everything Else, Gluten-Free, Kid-Friendly, Raw, Side Dishes, Snacks, Vegan Tagged With: fries, jicama, nutritional yeast, pepitas, simple, spicy

Strawberry Pesto Salad

April 22, 2014 by noshandnourish Leave a Comment

Strawberry Pesto Salad Prep time: 5 minutes Cook time: n/a Total time: 5 minutes Serves: 4 A beautiful Spring/Summer strawberry pesto salad with balsamic vinaigrette. Ingredients spinach strawberries jicama pistachios parmesan cheese fresh basil balsamic vinaigrette Instructions View the full recipe at Nosh and Nourish →

Filed Under: 30 Minutes or Less, Raw, Salads Tagged With: basil, jicama, pesto, spinach, spring, strawberries

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