A Gathering of Veggie Deliciousness!
Sriracha Tofu Banh Mi with Mushroom Pate Prep time: Cook time: Total time: Serves: Some sandwiches are worth a little effort to make! Try this vegetarian tofu banh mi with mushroom pate and quick pickled vegetables! Ingredients Pickled Vegetables 3/4 cup coconut vinegar 1 tablespoon sugar 1/2 teaspoon salt 2 small cucumbers, thinly sliced 1…
Homemade Giardiniera Prep time: Cook time: Total time: Serves: Chicago-style homemade giardiniera recipe made with pickled peppers, veggies, and olives. The veggies are marinated in two types of vinegar and oil, using a minimal amount of oil. Ingredients 4 stalks celery, diced 1 red bell pepper, diced 1 green bell pepper or poblano pepper,…
Moroccan Roast Veg with Chickpeas + Quick Pickled Raisins Prep time: Cook time: Total time: Serves: 4 Moroccan Roasted Veg w/ Chickpeas + Quick Pickled Raisins. Warming, vibrant and delicious. Vegan + GF. Ingredients For the quick-pickled raisins ⅓ cup raisins ¼ cup red wine vinegar ½ tsp salt for the spice mix 1 tbsp…
Black Bean Tostadas with Creamy Cilantro Sauce Prep time: Cook time: Total time: Serves: Top crispy tostadas with black beans, crunchy veggies, pickled red onions and a creamy cilantro yogurt sauce! A healthy, budget-friendly and flavor packed meal! Ingredients Tostada: ½ red onion, thin-sliced ½ cup white vinegar 1 teaspoon salt 1 tablespoon sugar 2…
Easy Refrigerator Pickled Peaches Prep time: Cook time: Total time: Serves: 2 x 500 ml jars Prolong summer peach season by making this recipe for Easy Refrigerator Pickled Peaches. They’re tangy, sweet, spicy, and delicious! Ingredients 1 1/4 cups rice vinegar 1/4 cup + 3 tbsp pure maple syrup 1/4 cup sugar 1/2 tsp ground…
QUICK PICKLED GINGER BABY CARROTS Prep time: 10 minutes Cook time: 10 minutes Total time: Serves: Baby carrots, ginger, coriander, and dill, all pickled to perfection and in just a day, with this fast method and easy recipe for Quick pickled Ginger Baby Carrots. Ingredients 1 cup of cleaned and washed baby carrots 1 cup…
Italian-Style Marinated Mushrooms Prep time: Cook time: Total time: Serves: Tangy, zesty and vegan – these Italian-style Marinated Mushrooms are an easy and low-calorie appetizer! Ready in about 25 minutes – the flavors meld overnight for an amazing savory snack! Ingredients 20 oz (2 packages) of mushrooms 1¼ cups of white vinegar ½ cup of…
Pickled Jicama with Jalapeño Lime and Cayenne Pepper Prep time: 10 minutes Cook time: 1 week Total time: 1 week Serves: 1 16oz jar Pickled Jicama with zesty Jalapeño, Cayenne Pepper, Lime Juice and Fennel Seeds. This easy fermented dish goes well with salads and anything cilantro! Ingredients 1 jicama, sliced into thin strips 1…
Toasted Quinoa Delicata Squash Bowls with Almond Butter Sauce Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 2 These delicata squash bowls are filling enough to be a main course and will also shine as a side. The apples and onions are “pickled” with apple cider vinegar and the flavors…
Quick Pickled Onions Prep time: Cook time: Total time: Serves: These healthy quick pickled onions are extremely simple to make. These zesty-tangy onions are a super cool addition to so many dishes. Ingredients 3-4 medium red onions 1 cup of apple cider vinegar ½ cup of water 3-4 tbsp maple syrup 1 tbsp salt 1…
Nachos with Pickled Chili Chimichurri Prep time: Cook time: Total time: Serves: Plant based nachos screaming for summer – plus the best pickled chili chimichurri to take them up a notch. Ingredients 1 bunch parsley stems removed, leaves chopped 1 bunch cilantro stems removed, leaves chopped 1 large garlic clove 2 tablespoons pickled hot chilies…
artichoke & pickled onion pizza w/ harissa tomato sauce + kale pesto + parm Prep time: Cook time: Total time: Serves: Healthy, vegan recipe for artichoke & pickled onion pizza with harissa tomato sauce, kale pesto, arugula, and pine nut parmesan. Ingredients Ingredients: 1 batch light spelt pizza dough Harissa Pizza Sauce: 1 jar 16…
