Herbed Multi-Seed Chickpea Crackers

A flavorful vegan and gluten-free snack that is perfect on its own or with your favorite dips!

1 cup chickpea flour
1/2 tsp salt
1 1/2 tsp dried rosemary
1 1/2 tsp dried thyme
1 1/2 tsp caraway seeds
1/2 tsp garlic powder
3 TBS ground flax
1/2 cup + 2 TBS water
1 TBS olive oil
1 TBS sesame seeds
1 pinch coarse sea salt (optional)

View the full recipe at Healthy Nibbles & Bits →