A Gathering of Veggie Deliciousness!
Apricot and Almond Muesli Prep time: 5 minutes Cook time: Total time: 5 minutes Serves: 2-3 This healthy muesli is super-duper easy to make – just mix some ingredients in a bowl, and you’re done! Plus, it’s vegan and gluten-free (if you use certified gluten-free oats). Ingredients 1 cup rolled oats ¼ teaspoon cinnamon ¼…
Pumpkin Pie Prep time: 10 minutes Cook time: 1 hour 5 minutes Total time: 1 hour 15 minutes Serves: Makes 1 9-inch pie Pumpkin pie! This healthier pie is made with a mixture of evaporated milk and applesauce instead of cream. The brown sugar also adds a delicious, almost caramel-like flavor. There’s also a recipe…
Raspberry Chocolate Chip Banana Bread Prep time: 10 minutes Cook time: 50 minutes Total time: 1 hour Serves: 1 loaf plus 3 mini loaves Deliciously moist banana bread studded with dark chocolate chips and fresh raspberries. It’s a fun breakfast, or a lovely accompaniment to your mid-morning or afternoon tea (or coffee). Plus, it’s much…
Polenta Scramble Prep time: 20 minutes Cook time: 10 minutes Total time: 30 minutes Serves: 2 This is a gluten-free, vegan breakfast scramble that’s easy to make and even easier to modify. Perfect for tofu-haters, or anyone who loves cornbread. To me, it tastes like cornbread stuffing! Ingredients ½ cup polenta 1 cup almond milk…
Fluffy Funfetti Pancakes Prep time: Cook time: Total time: Serves: 12 pancakes Wonderfully fluffy pancakes filled with sprinkles! Ingredients ½ cup rolled oats 1 cup spelt flour 2 ½ teaspoons baking powder ¼ teaspoon salt 2 eggs, separated 1 tablespoon brown sugar, packed 2 teaspoons vanilla extract ½ cup vanilla-flavored yogurt 1 cup buttermilk 2…
Chocolate Cake Batter Smoothie Prep time: Cook time: Total time: Serves: 1 Do you like cake batter? Well, this is like having a whole glass of cake batter! Plus, it’s so much healthier than traditional cake batter (no eggs either). Ingredients 1 frozen banana ¼ cup vanilla-flavored yogurt (dairy or non-dairy) ½ cup almond milk…
Peanut Butter Steel-Cut Oatmeal Prep time: Cook time: Total time: Serves: 2 Don’t let people tell you that oatmeal is boring! This peanut butter and banana oatmeal is super exciting! Ingredients 1 cup almond milk 1 cup water ½ cup steel-cut oats Pinch of salt 3–4 tablespoons peanut butter* ¾ teaspoon ground cinnamon 1 banana…
Cornbread Mini Loaves Prep time: Cook time: Total time: Serves: 6 These mini loaves are gluten-free and vegan! Plus, there’s a ton of pumpkin puree to add moistness and stability to the loaves. Also, mini loaves! Aren’t they adorable? Ingredients 2 tablespoons flaxseed meal 3 tablespoons water 1 cup pumpkin puree 1 teaspoon maple syrup…
Carrot Cake Smoothie Prep time: Cook time: Total time: Serves: 2 It’s carrot cake in a healthy smoothie form! While they’re not necessary, feel free to add in any extras that you like (yogurt, nut butter, chia seeds, etc) Ingredients 2 carrots, peeled and grated 1 green apple, chopped and frozen ½ cup frozen pineapple…
Piña Colada Steel-Cut Oatmeal Prep time: Cook time: Total time: Serves: 2 If you like Piña Coladas… then you’ll like this oatmeal. Healthy steel-cut oats are given some extra zazz to create a fun summer breakfast Ingredients 1 cup almond milk 1 cup water ½ cup steel-cut oats Pinch of salt 1 heaped cup chopped…
Peanut Butter & Chocolate Smoothie Prep time: Cook time: Total time: Serves: 2 It’s my favorite combination of all time – peanut butter and chocolate – in a healthy smoothie! Perfect for breakfast, dessert, or really any time of day Ingredients 1 frozen banana* 3 tablespoons peanut butter** ¼ teaspoon vanilla extract 1/8 teaspoon molasses…
Savory Zucchini Muffins Prep time: Cook time: Total time: Serves: 10 muffins These savory muffins are moist, delicious and packed with zucchini! They’re a perfect way to use some of that zucchini everyone has at this time of year. Ingredients 2 eggs ½ cup low-fat ricotta cheese ¼ cup freshly grated parmesan cheese 2 zucchini,…