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A Gathering of Veggie Deliciousness!

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Oven Roasted Orange-Lime Sweet Potatoes

March 7, 2016 by ideliciate Leave a Comment

Oven Roasted Orange-Lime Sweet Potatoes Prep time: Cook time: Total time: Serves: Oven-roasted, Cuban-inspired sweet potatoes dressed with orange and lime juice, seasoned with garlic and cumin, and topped with fresh chopped parsley. These are a delicious side that can served hot or cold and go with just about anything! Ingredients 3-4 sweet potatoes (about… 

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Filed Under: Gluten-Free, Kid-Friendly, Side Dishes, Vegan Tagged With: citrus, lime, sweet potatoes, vegetables, yams

Citrus-Marinated Golden Beet Salad with Carrots, Dill, & Pistachios

February 25, 2016 by ideliciate Leave a Comment

Citrus-Marinated Golden Beet Salad with Carrots, Dill, & Pistachios Prep time: Cook time: Total time: Serves: A delicious, colorful salad to brighten up the grayest winter days. Golden beets and carrots in a citrus-balsamic marinade topped with crushed pistachios and fresh dill. Ingredients 13-16 ounces small golden beets (about 8 baby beets) 1 large or… 

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Filed Under: Gluten-Free, Salads, Vegan Tagged With: beets, carrot, citrus, dill, glutenfree, healthy, pistachios

Kale, Carrot, and Citrus Salad with Pistachios

February 25, 2016 by ideliciate Leave a Comment

Kale, Carrot, and Citrus Salad with Pistachios Prep time: 25 min Cook time: Total time: 25 min Serves: This delicious winter salad is made of chopped curly kale, shredded carrots, and your favorite citrus fruit, dressed with a simple orange-sherry vinaigrette, and topped with pistachios and (optionally) Parmesan. Ingredients DRESSING: 3 tbsp extra virgin olive… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Salads, Vegan Tagged With: carrot, citrus, kale, oranges, pistachios

Pan-Fried Pumpkin Gnocchi with Sage

February 14, 2016 by ideliciate Leave a Comment

Pan-Fried Pumpkin Gnocchi with Sage Prep time: Cook time: Total time: Serves: These delicious, crispy, pan-fried, bright orange pumpkin gnocchi are gluten-free and vegan! They are extremely versatile and very easy to make ahead of time. They keep well in the fridge and freeze beautifully. Ingredients 1½ cups pumpkin purée ⅛ teaspoon granulated garlic (optional)… 

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes, Vegan Tagged With: appetizers, gluten free, gnocchi, healthy, pumpkin, pumpkin gnocchi, vegan

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