Maggie Wiggins, Author at Potluck at Oh My Veggies

Polenta with Roasted Mushrooms and Caramelized Onions

November 2, 2014 by withvinegarandhoney Leave a Comment

Polenta with Roasted Mushrooms and Caramelized Onions Prep time: Cook time: Total time: Serves: This is a delicious, warming vegetarian dish that will please everyone. Ingredients 5 cups water 2 cloves garlic, minced 1 1/2 teaspoons course salt 1 cup coarsely ground polenta 2 tablespoons butter 2 tablespoons sour cream 2 large yellow onions, peeled…

Green Apple Smoothie

November 2, 2014 by withvinegarandhoney Leave a Comment

Green Apple Smoothie Prep time: Cook time: Total time: Serves: A delicious and refreshing smoothie that is perfect for fall apple season! Ingredients 2-3 leaves kale or Swiss chard (or handful of spinach) 1 apple, cored Handful of frozen pineapple chunks (I get it frozen at Costco) Small nub of ginger, peeled 1/2 lemon, peeled…

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