Blackberry Sauce
Serves: about 2 1/2 cups
An easy 5-ingredient blackberry sauce that’s perfect for adding to yogurt, waffles, ice cream and cake!
Ingredients
3 tablespoons fresh squeezed lemon juice
3 tsp. corn starch
3 cups fresh blackberries, washed
1/3 cup sugar
1 tsp. lemon zest
Instructions
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