• Browse by Category
    • 30 Minutes or Less
    • Breakfast
    • Desserts
    • Drinks
    • Everything Else
    • Gluten-Free
    • Kid-Friendly
    • Main Dishes
    • Raw
    • Salads
    • Side Dishes
    • Snacks
    • Soups & Stews
    • Vegan
  • Submit a Recipe
  • Oh My Veggies

Potluck at Oh My Veggies

A Gathering of Veggie Deliciousness!

  • Facebook
  • Pinterest
  • RSS
  • Twitter
Navigation
Home » Caprese Omelet with Sauteed Spinach

Caprese Omelet with Sauteed Spinach

September 10, 2015 by Modern Granola Leave a Comment

Caprese-Omelet-With-Sauteed-Spinach-3

Caprese Omelet with Sauteed Spinach

Prep time:
Cook time:
Total time: 10 mins
Serves: 1 omelet

An omelet with juicy tomato jewels studding the outside and warm, gooey buffalo mozzarella hiding inside.

Ingredients

2 eggs
1 roma tomato, sliced
2 C spinach leaves
1 small ball of fresh buffalo mozzarella (My favorite is BelGioiso Bocconcini Buffalo Mozzarella)
4 fresh basil leaves, torn
extra virgin olive oil
salt and pepper to taste

Instructions

View the full recipe at Modern Granola →

LoadingSave Recipe

Like what you see? Share it!

Filed Under: 30 Minutes or Less, Breakfast, Gluten-Free, Kid-Friendly, Main Dishes Tagged With: basil, caprese, cheese, gluten-free, italian, mozzarella, omelet, tomatoes

Veggie Deliciousness brought to you by Sydney

Subscribe
See more recipes from Sydney→

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

30 minutes or less recipes kid-friendly recipes gluten-free recipes vegan recipes

Recent Submissions

Jeera aloo recipe

Honey chilli potato

Vegan Zoodle Salad with Cilantro Dressing

Naturally Sweetened Matcha Latte

The Classic Kiwi Pavlova

See More →

let’s connect

  • Facebook
  • Pinterest
  • RSS
  • Twitter

Terms of Use | Privacy Policy

Copyright © 2023 · Hook & Porter Trading LLC