Chai Spiced Apple Scones with Apple Cider Glaze

An easy recipe for cream scones filled with chopped apples, warming Chai spices and topped with a sweet fresh apple cider glaze.

For the Scones
2 cups all-purpose flour
1/2 cup whole wheat flour
1/2 cup plus 1 tablespoon granulated sugar, divided
1 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
3/4 tsp. ground cinnamon
3/4 tsp. ground ginger
1/4 tsp. ground cloves
1/4 tsp. ground cardamom
1/4 tsp. ground nutmeg
1/8 tsp. ground black pepper
1/2 cup (8 tablespoons) unsalted butter, cubed and chilled
2/3 cups plus 1 tablespoon heaving cream, divided
1 egg
1/4 tsp. vanilla extract
1 1/2 cups chopped apple

For the Apple Cider Glaze
1/2 cup powdered sugar
2 tablespoons apple cider
1/8 tsp. ground cinnamon

View the full recipe at Floating Kitchen →