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Home » Chocolate Mochi Mug Cakes

Chocolate Mochi Mug Cakes

January 23, 2015 by Snixy Kitchen Leave a Comment

ChocolateMochiCakes-OMV-1

Chocolate Mochi Mug Cakes

Prep time: 2 minutes
Cook time: 1 minute
Total time: 3 minutes
Serves: 1 mug cake

Chocolate Mochi Mug Cakes – decadent dessert in under 3 minutes!

Ingredients

2 tablespoons sweet rice flour (also called glutinous rice flour)
1 tablespoon sugar
½ tablespoon unsweetened dutch-processed cocoa powder (I use Rodelle cocoa powder)
⅛ teaspoon baking powder
½ tablespoon vegetable oil
2 tablespoons non-fat milk (or soy milk)
Optional: powdered sugar for sprinkling on top

Instructions

View the full recipe at Snixy Kitchen →

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Filed Under: 30 Minutes or Less, Desserts, Gluten-Free, Kid-Friendly Tagged With: chocolate, cocoa powder, japanese, microwave, mochi, mug cake

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