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Home » mochi

Vegan Mochi Matcha Milkshakes

May 20, 2016 by radiantrachels Leave a Comment

Vegan Mochi Matcha Milkshakes Prep time: Cook time: Total time: Serves: A thick milkshake naturally sweetened with bananas and topped with pillow-soft homemade mochi! Ingredients Banana Matcha powder Coconut milk Glutinous rice flour Stevia powder or granulated cane sugar Vanilla extract Instructions View the full recipe at Radiant Rachels →

Filed Under: 30 Minutes or Less, Breakfast, Desserts, Drinks, Gluten-Free, Kid-Friendly, Vegan Tagged With: banana, matcha, milkshake, mochi, rice flour, smoothie

Ginger Tofu Pudding

January 7, 2016 by Snixy Kitchen Leave a Comment

Ginger Tofu Pudding Prep time: Cook time: Total time: Serves: Healthy Vegan Ginger Tofu Pudding with Mochi and Black Sesame Crumble. Ingredients Ginger Tofu Pudding: 2 tablespoons coconut cream 1 tablespoon agar agar flakes (Available at Whole Foods or online) 210ml (3/4 cup + 2 tablespoons) water, divided 1⁄2 cup + 2 tablespoons raw turbinado… 

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Filed Under: Desserts, Vegan Tagged With: black sesame, ginger, kinako, millet, mochi, pudding, tofu

Baked Coconut Rice Cake (Nian Gao)

February 19, 2015 by radiantrachels Leave a Comment

Baked Coconut Rice Cake (Nian Gao) Prep time: Cook time: Total time: Serves: 2 8″ round pans My perfected, vegan, and gluten free recipe for this chewy Chinese dessert that is served during the Lunar New Year. Ingredients 1 (400g) bag glutinous rice flour 2 tsp baking powder A pinch of sea salt 1 (400mL)… 

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Filed Under: Desserts, Everything Else, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: chinese, Chinese new year, coconut, coconut milk, Lunar new year, mochi, rice cake, rice flour

Chocolate Mochi Mug Cakes

January 23, 2015 by Snixy Kitchen Leave a Comment

Chocolate Mochi Mug Cakes Prep time: 2 minutes Cook time: 1 minute Total time: 3 minutes Serves: 1 mug cake Chocolate Mochi Mug Cakes – decadent dessert in under 3 minutes! Ingredients 2 tablespoons sweet rice flour (also called glutinous rice flour) 1 tablespoon sugar ½ tablespoon unsweetened dutch-processed cocoa powder (I use Rodelle cocoa… 

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Filed Under: 30 Minutes or Less, Desserts, Gluten-Free, Kid-Friendly Tagged With: chocolate, cocoa powder, japanese, microwave, mochi, mug cake

Strawberry Mochi with Red Bean

July 29, 2014 by Snixy Kitchen Leave a Comment

Strawberry Mochi with Red Bean Prep time: Cook time: Total time: Serves: 6 large strawberry mochi bites Strawberry mochi. Pillowy fresh mochi wrapped around slightly sweetened red bean paste and juicy strawberries. A Japanese dessert known as strawberry daifuku. Ingredients 1/2 cup plus 1 tablespoon smooth red bean paste, “Anko” (150g) (I buy this pre-made… 

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Filed Under: 30 Minutes or Less, Desserts, Gluten-Free, Vegan Tagged With: anko, daifuku, japanese, mochi, red bean paste, red beans, strawberries, summer

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