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Easy Homemade Kimchi

Yuri Elkaim

August 15, 2016 by yurielkaim Leave a Comment

Kimchi-Recipe

Easy Homemade Kimchi

Prep time:
Cook time:
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Homemade Kimchi – Here’s a super-easy way to make this normally tricky probiotic-rich dish.

Ingredients

1 medium sized head of Napa or Savoy cabbage, cored, quartered and cut into 1-2 inch pieces
2 tbsp sea salt
2 tbsp liquid aminos
2 tbsp coconut sugar
¼ cup pineapple juice
¼ cup water
2 tbsp peeled ginger, coarsely chopped
¼ cup garlic cloves
1 small onion, peeled and quartered
1/3 cup red chili flakes
2 carrots, peeled and grated
4 green onions, sliced

Instructions

View the full recipe at Yuri Elkaim →

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Filed Under: 30 Minutes or Less, Raw, Side Dishes, Vegan Tagged With: cabbage, fermented, kimchi, korean, paleo, probiotic

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