Homemade Silken Tofu Curds
Serves: 4-6 side servings
Homemade Silken Tofu Curds – Simple to make and so much more flavorful than store-bought tofu! Serve with toppings or in your favorite soup.
4 cups fresh soy milk, unsweetened
2 to 2½ teaspoons liquid nigari or calcium sulfate/gypsum
½ cup of water
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