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Home » Kimchi Tempeh Avocado Toast

Kimchi Tempeh Avocado Toast

January 15, 2016 by gengratitude Leave a Comment

IMG_0848

Kimchi Tempeh Avocado Toast

Prep time: 5 minutes
Cook time: 10 minutes
Total time: 15 minutes
Serves: 1 

Slightly zesty avocado topped with spicy kimchi and salty-sweet tempeh: this kimchi avocado toast is the avo-toast to rule them all!

Ingredients

1 block (70g) tempeh, sliced
1/3 (80ml) cup tamari soy sauce
1/4 (50ml) cup maple syrup
2 tablespoons oil + 1 teaspoon for cooking
1 avocado
a squeeze of lemon juice + a pinch of salt
1/4 – 1/2 cup vegan kimchi, to garnish
2 slices sourdough bread

Instructions

View the full recipe at Gratitude and Greens →

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Filed Under: 30 Minutes or Less, Breakfast, Main Dishes, Vegan Tagged With: avocado, kimchi, sourdough, tempeh, toast

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