Lemon + Herb Greek Pasta Salad with Zucchini

Lemon, Garlic + Fresh Herbs dress this one-pot Greek Pasta Salad with creamy French feta cheese, olives, artichokes and ZUCCHINI!

pasta
olive oil
minced garlic (4 cloves), more to taste
fresh or dried oregano, finely chopped
fresh or dried thyme
Kosher salt
freshly ground pepper
red pepper flakes
Zest of 1 large lemon + juice of ½ large lemon
cherry tomatoes, halved
zucchini, quartered & diced (keep the pieces thick so they stay firm)
marinated artichoke hearts, chopped
marinated olives, pitted
French feta, to top

View the full recipe at OatandSesame →