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Home » Potato Parsnip Latkes with Celebration Mayo

Potato Parsnip Latkes with Celebration Mayo

December 15, 2014 by mygutfeeling Leave a Comment

potato-parsnip-latkes-w-mayo

Potato Parsnip Latkes with Celebration Mayo

Prep time: 15 minutes
Cook time: 15 minutes
Total time: 30 minutes
Serves: 6 latkes

Delicious Potato and Parsnip Latkes recipe served with a light citrus and turmeric mayonnaise. An easy, gluten-free latke everyone will love.

Ingredients

For the Latkes:
1 medium russet potato (or other starchy kind), pealed
1 medium parsnip, pealed
2 tbsp potato starch
1 egg
½ tsp salt
2 tbsp green onions green tops, sliced
4 tbsp olive oil (or any other oil to fry)

For the Mayonnaise:
¾ cup (200 ml) olive oil
1 egg
2 tsp lemon juice
½ tsp salt
½ tsp turmeric

Instructions

View the full recipe at My Gut Feeling →

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Main Dishes, Side Dishes, Vegan Tagged With: latkes, low FODMAP, mayonnaise, parsnip, potato pancakes, potatoes

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