Roasted Fall Vegetables with Kale Pesto Serves: 4-6 Make your house smell like fall with these roasted fall vegetables served with a kale and hazelnut pesto! Perfect for Thanksgiving! Ingredients 1 lb parnsips, in 3/4-inch dice 4 large carrots, in 3/4-inch dice 1 large sweet potato, peeled and chopped in 3/4 inch dice 1 fennel…
![](https://potluck.ohmyveggies.com/wp-content/uploads/2017/09/fall-vegetables-kale-hazlenut-pesto-400x400.jpg)
Roasted Fall Vegetables with Kale Pesto
![](https://potluck.ohmyveggies.com/wp-content/uploads/2014/03/Rachael-Hartley_avatar_1395792613-80x80.png)