Sweet Apple Risotto

Brown rice, Greek yogurt, maple syrup, and apples, all whipped up into a tasty, easy, seasonal, and healthy rice pudding.

½ cup uncooked short grain brown rice
1 cup water
2 apples, peel left intact, cored, and diced
1.5 cups water (or a mixture of almond milk and water)
¼ tsp sea salt
⅓ cup plain Greek yogurt or plain non-dairy yogurt, plus more to garnish
2 tbsp pure maple syrup
½ tsp ground cinnamon
2 tbsp chopped almonds (optional)

View the full recipe at Yummy Beet →