Sweet Potato Soup with Tomato and Lentil

Tasty and creamy sweet potato soup with tomato and lentil. Perfect for a cold autumn night

1 large sweet potato
3 carrots
1 cup of red lentils
1 onion
3 cloves of garlic
2 tbsp tomato puree
1 liter water or vegetable stock
olive oil
1 tbsp coconut oil
1 tsp cumin
1 tsp turmeric
1 tsp smoked paprika
chili
ginger
salt, pepper

Cashew Cream:
1 cup of cashews
1 cup of water
1 lime
1 clove of garlic
salt, pepper

View the full recipe at Green Evi →