Swiss Chard Wraps

Simple, colorful Swiss chard wraps filled with zucchini noodles, crisp red bell peppers, sautéed yellow cauliflower, and creamy slices of avocado. There’s no better way to get your 5 a day.

6-7 large Swiss chard leaves, rinsed and dried
1 small head of orange cauliflower
1 and 1/2 TBS olive oil
3 cloves garlic, pressed or minced
pinch of salt
1 spring of fresh basil, leaves finely chopped
1 medium zucchini (courgette)
1 large red pepper, thinly sliced
1 medium avocado, sliced
3-4 TBS Trader Joe’s Asian Style Spicy Peanut Vinaigrette (or your favorite sauce)

View the full recipe at Healthy Nibbles & Bits →