Oat & Corn Flour Banana Chocolate Muffins Prep time: 15 minutes Cook time: 25 minutes Total time: 40 minutes Serves: 9 large muffins Easy banana chocolate muffins made gluten free with oat and corn flour! You make the batter entirely in one bowl, which means fewer dishes! Ingredients 3 large, ripe bananas (about 1 1/3…
Corn Flour French Toast with Avocado and Kimchi
Corn Flour French Toast with Avocado and Kimchi Prep time: Cook time: Total time: Serves: Corn Flour French Toast topped with smashed avocado and kimchi! It’s time to take avocado toast to a whole new level! Ingredients Bread: ⅔ cup lukewarm water, about 110 F big pinch of cane sugar 1 package active dry yeast…
Mexican Chocolate Atole
Mexican Chocolate Atole Prep time: 0 min Cook time: 15 min Total time: 15 min Serves: 4 Mexican Chocolate Atole is the perfect way to warm up on a chilly fall day. It’s like Cocoa Puffs cereal in hot chocolate form! Ingredients 1/2 cup masa harina para tortillas 3 cups water, plus more as needed…