North Indian Crispy stuffed flat bread Prep time: 60 min Cook time: 15 min Total time: 75 min Serves: 4 This crispy Amritsari Kulcha recipe is a must try thing whenever I visit Amritsar. For millions of foodies across the globe, I present this Amritsari Kulcha recipe. Ingredients For Dough: 500 gm all purpose flour…
Provencal Secca with Apsparagus
Provencal Secca with Apsparagus Prep time: Cook time: Total time: Serves: Gluten free and vegan traditional French Chickpea Flat Bread. Ingredients 1 cup chickpea flour 1 pinch of salt cumin thyme 1 cup water 2 +1 tablespoons olive oil fresh asparagus Instructions View the full recipe at Dear Kitchen →