Tempeh and Broccoli Stir Fry

This flavorful tempeh and broccoli stir fry is perfect for nights when you need a quick and easy supper.

8 ounces tempeh, crumbled
½ lb. shiitake mushrooms
1 quart broccoli heads
1 carrot, julienned
½ onion, minced
4 tablespoons vegetable oil
¼ cup soy sauce
1 tablespoon rice vinegar
1 tablespoon dark sesame oil
1 clove garlic, minced
1 tablespoon minced ginger
2 tablespoons minced scallion

View the full recipe at Dietitian Debbie Dishes →