Vegan Buckwheat Ice Cream Sandwiches

Vegan, gluten-free, and totally authentic, these chocolate buckwheat ice cream sandwiches are the real deal.

Chocolate Buckwheat Cookie
Dry Ingredients:
1 cup dark buckwheat flour
½ cup unsweetened cocoa powder or raw cacao powder
¼ cup almonds, ground or ¼ cup almond meal
2 tsp baking soda
½ tsp sea salt
Wet Ingredients:
1 1/3 cups water
1/3 cup pure maple syrup or agave
3 tbsp avocado oil or olive oil
2 tbsp ground flaxseed
1 tsp apple cider vinegar
1 tsp vanilla

Ice Cream (OR 1 pint of your favourite dairy-free ice cream, such as Coconut Bliss, slightly soft)
1 apple, peeled, cored and diced
1 cup soaked cashews (about ¾ cup dry)
3 tbsp water
2 tbsp pure maple syrup
2 tbsp coconut oil, melted
1 tsp grated fresh ginger (optional)

View the full recipe at Clean Wellness →