Walnut and Mushroom Bake

A delicious vegetarian bake, ideal as the main dish for Christmas or any other special occasion.

1 small onion

225 g mushrooms

50g walnuts

1 tbsp extra Virgin olive oil

50g wholemeal breadcrumbs

1 egg

2 tbsp chopped parsley

Salt and pepper

1 packet of puff pastry or filo pastry

Melted (vegan) butter ( if using filo pastry) or 100 ml soya milk if using puff pastry.

View the full recipe at yummyvege →