Whole Wheat Cinnamon Crunch Banana Bread

This whole wheat cinnamon crunch banana bread is SO good! Made with whole wheat flour, healthy Greek yogurt, mashed banana, eggs and oil. The cinnamon streusel crunch topping is SO good. Great for a special breakfast treat that’s still a little healthier.

Wet Ingredients
2 large eggs
1 cup mashed bananas
3/4 cup sugar
1/3 cup oil
1/2 cup Greek yogurt
Dry Ingredients
1 3/4 cups whole wheat flour
1/4 cup cornstarch or more whole wheat flour
2 teaspoons cinnamon
1.5 teaspoons baking powder
1/4 teaspoon salt
For the Crumb Topping
1/2 cup plain flour
1/2 cup brown sugar
1 teaspoon cinnamon
1/4 cup butter

View the full recipe at Savory Nothings →