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Home » Wild leek focaccia

Wild leek focaccia

June 8, 2016 by Crazygreenfruits Leave a Comment

wild_leek_focaccia

Wild leek focaccia

Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Serves: 1 focaccia

If you’re a garlic lover, then this recipe is for you! This recipe combines garlic and wild leek for a delicious focaccia that can be enjoyed with a soup or a salad, or on its own as an appetizer with a glass of prosecco (not for a first date though! 😉 If you fear that it will be too garlic-y to your taste, you can swap the regular garlic clove (though I don’t recommend it!).

Ingredients

1 portion pizza dough
1 clove garlic (optional)
1 or 2 pinch red pepper flakes (optional)
approx. 10 leaves of wild leek (ramps)
2 tbsp + 1 tsp good olive oil
pinch of rocky sea salt

Instructions

View the full recipe at Lemon Pie and Tie&Dye →

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Filed Under: Everything Else, Vegan Tagged With: appetizer, bread, flatbread, Focaccia, garlic, ramps, wild leek

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