• Browse by Category
    • 30 Minutes or Less
    • Breakfast
    • Desserts
    • Drinks
    • Everything Else
    • Gluten-Free
    • Kid-Friendly
    • Main Dishes
    • Raw
    • Salads
    • Side Dishes
    • Snacks
    • Soups & Stews
    • Vegan
  • Submit a Recipe
  • Oh My Veggies

Potluck at Oh My Veggies

A Gathering of Veggie Deliciousness!

  • Facebook
  • Pinterest
  • RSS
  • Twitter
Navigation
Home » Beer-Marinated Cherry Tomatoes

Beer-Marinated Cherry Tomatoes

September 6, 2017 by Floating Kitchen Leave a Comment

Beer-Mariniated-Tomatoes-3

Beer-Marinated Cherry Tomatoes

 These easy beer-marinated tomatoes are great on toast, with pasta, green salads and on cheese and hummus platters.
Ingredients

1/2 cup extra-virgin olive oil
1/4 cup minced shallot
2 garlic cloves, peeled and minced
2 pints cherry tomatoes (some halved, some whole)
1/4 cup beer
2 tablespoons red wine vinegar
1/2 tsp. salt
1/4 cup fresh basil, minced
1/4 cup fresh parsley, minced

Instructions

View the full recipe at Floating Kitchen →

LoadingSave Recipe

Like what you see? Share it!

Filed Under: Snacks, Vegan Tagged With: appetizer, beer, diary-free, Labor Day, pasta, salad, snack, summer, tomatoes, vegan

Veggie Deliciousness brought to you by Liz

Subscribe
See more recipes from Liz→

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

30 minutes or less recipes kid-friendly recipes gluten-free recipes vegan recipes

Recent Submissions

Jeera aloo recipe

Honey chilli potato

Vegan Zoodle Salad with Cilantro Dressing

Naturally Sweetened Matcha Latte

The Classic Kiwi Pavlova

See More →

let’s connect

  • Facebook
  • Pinterest
  • RSS
  • Twitter

Terms of Use | Privacy Policy

Copyright © 2023 · Hook & Porter Trading LLC