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Home » Beet & Chickpea Salad with Coconut Lime Dressing

Beet & Chickpea Salad with Coconut Lime Dressing

August 25, 2017 by OatSesame Leave a Comment

This Beet & Chickpea Salad with Coconut Lime Dressing is packed with tropical flair. Healthy and Easy to Make Ahead! The dressing packs a tangy citrusy punch with lots of yummy cilantro! It's a great dressing for anything you want to give a tropical boost! | BEETS | BEANS | CHICKPEAS | SALAD | VEGETARIAN | VEGAN | HEALTHY | Recipe at OatandSesame.com Beet & Chickpea Salad with Coconut Lime Dressing

Prep time: 10 min
Cook time: 45 min
Total time:
Serves: 6-8

This Beet & Chickpea Salad with Coconut Lime Dressing is a healthy side dish with tons of tropical flair. The coconut lime dressing is packed with cilantro and has a citrusy contrast – a great complement to the earthy flavor of roasted beets.

Ingredients

Coconut Lime Dressing
cilantro
fresh lime juice
vinegar
light coconut milk
coconut oil, melted
cmaple syrup
ckosher salt, plus more to taste
red beets, roasted, peeled and chopped (about 4-5 cups)
cooked chickpeas, rinsed and drained (use more if desired)
lime zest

Instructions

View the full recipe at OatandSesame →

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Filed Under: Gluten-Free, Salads, Side Dishes, Vegan Tagged With: #gluten-free, beans, beets, chickpeas, cilantro, coconut, garbanzo, opical, salad, side, tr, vegan

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